Apart from humans, many organisms acquire beneficial bacterial partners from the food that they eat. But what about generalists, whose diet can vary every day? We asked whether the bacteria in the diet of the red flour beetle – a grain pest found across the world – impact the beetles’ fitness in different diets. For... Continue Reading →
New paper: Methylobacterium distribution shaped by host rice
Bacteria are so small and so ubiquitous that it seems like they should be found everywhere. But recent work shows that much like animals and plants, most bacteria have discrete distributions. We asked: does host association shape bacterial distribution in nature? In Pratibha's first paper from the lab, we describe how bacteria from the genus... Continue Reading →